Content for class "floater" Goes Here

Healthy

Sushi is very healthy for you. Fish is low in calories, and has high quality protein. It's also low in saturated fats and cholesterol and has Omega-3s (something you NEED but generally don't get enough of).

The seaweed wrapping on sushi contains many very beneficial minerals such as iodine, magnesium, calcium, and iron.

Eating sushi can cause improved cholesterol levels, lowered blood pressure, decreased risk of abnormal heart rhythms, and promote proper hormone function.

Fast

Sushi, despite its ornate appearance and many components, is very quick to prepare! Each morsel isn't prepared individually- rather a long roll is prepared and then cut up into portions. Because of this, and the fact that many sushi dishes use some of the same ingredients, even the most masterful preparation of the most delicious sushi doesn't take a lot of time!